Seaweed Health Foundation / Events / Seaweed for Health 2016 Seaweed for Health 2016
Royal Botanic Garden, Edinburgh
Sat 10 Sep 2016 @ 12:00 to Sun 11 Sep 2016 @ 16:00
At the 4th annual Seaweed Health Foundation event seaweed products and production were on display from the British Isles and the Nordic region. Two days of talks and discussion were hosted by healthcare practitioners, seaweed foragers, producers and product manufacturers.
Seaweed for Health 2016
Exhibition • Lectures • Discussion • Demonstrations
The 4th annual public Foundation Event and Conference was held by kind invitation at the Royal Botanic Garden, Edinburgh.
European seaweed products and production were on display from the British Isles, Denmark, Iceland, Norway and elsewhere. There were 2 days of talks and discussion with healthcare practitioners, scientists, seaweed foragers, producers and product manufacturers.
Click the photo to watch the 2016 event video.
Foundation Conference 2016
An informal gathering and discussion for Friends of the Foundation was held from 10am to 12 on Sunday September 11 in the Patrick Geddes Room at the Royal Botanic Garden, Edinburgh.
Listen to an audio clip from Radio 4's Farming Today of an interview with Simon Ranger, founder of the Seaweed Health Foundation, talking about the soon to be launched NFS standard for seaweed.
The new Nutritious Food Seaweed Standard was officially launched at the Event by Tarry Bolger, Head of Certification at Biodynamic Association Certification based in Stroud, Gloucestershire. Listen
A video describing the SHF Edinburgh Event in 2016
Become a Friend or donate
The interest and contribution of individuals, companies and other organisations through annual subscription or donation is welcomed.
Friends receive notification of events, discounted access to services, and a newsletter as well as access to restricted resources.
Using their password, Friends can view other Friends profiles, enabling networking.
Individuals, businesses and organisations connected with or interested in the production, consumption and health benefits of nutritious food seaweed are invited to become Friends of the Foundation and donate or subscribe on a short or long term basis.
Your contribution is of vital importance to the development of a healthy, environmentally sustainable and worthwhile industry which, managed with integrity, can benefit humanity the world over.