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News Items

2018 Award starts 20th Anniversary for Seagreens

Saturday 20 January 2018

Studio Noodles Award for Seagreens® Food Granules, Capsules and Culinary Ingredient


Reduce salt, enhance nutrition, improve flavour

Monday 5 February 2018

The magazine of Integrative Health and Applied Nutrition reports (February 2018) that salt can produce dementia even when there is no rise in blood pressure - a surprising new research finding published in Nature Neuroscience journal.


New seaweed company in Lofoten Islands, Norway

Thursday 11 January 2018

Read about a new seaweed company based in the Lofoten Islands, Norway.


Guardian reports plastic contamination in the oceans

Monday 16 October 2017

In September the Guardian highlighted the environmental cost of plastics, and ocean pollution from plastics is indeed a problem even on the most remote and pristine shores.

The Seaweed Health Foundation's response is here.


Where to find dinner in Tarbert, Argyll, Scotland

Friday 29 September 2017

Where to find dinner in Tarbert, Argyll, Scotland - September 2017


Seaweed becoming an important food and nutrition ingredient in Germany

Wednesday 19 July 2017

This artcle (in German) is about how seaweed is becoming an important food and nutrition ingredient in Germany.


Wild Atlantic Seaweed secure investment on Dragon's Den

Tuesday 9 May 2017

Wild Atlantic Seaweed guest on Clare FM to talk about their appearance on RTE's Dragon's Den.


Regulatory Ruling on Ready Meals

Wednesday 1 February 2017

The Advertising Standards Authority have ruled against advertising "claims" made by The Atlantic Kelp Company Ltd.


Seaweed sector strangled by bureaucracy

Wednesday 25 January 2017

Marine regulations are handicapping Norway’s nascent seaweed industry, according to Harald Sveier from Ocean Forest, the kelp growing enterprise established by Lerøy Seafood Group and the Bellona Foundation.


1955 article comes to light

Tuesday 31 January 2017

In 1955 Der Spiegel featured a German businessman named Lienau.