Seaweed Health Foundation / Resources Resources
The Foundation offers a variety of resources to Friends, researchers, writers and broadcasters in a variety of media. If you cannot find what you are looking for or need advice, please contact the Administration Office.
Iodine SHF Media Information
The UK and much of the world is iodine deficient, with the World Health Organisation (WHO) declaring that the UK has a national problem of iodine deficiency.
Iodine SHF Fact Sheet
Iodine is an essential mineral for normal thyroid function, mammary gland development, and foetal and infant neurological growth.
SHF Edinburgh Event 2015
Slideshow presentation from the SHF Edinburgh Event 2015
The Scottish Association for Marine Services
The Scottish Association for Marine Services stand at the Seawed Health Foundation Exhibition, 2013
Pelvetia Babies at Steinsland, Outer Skerry, nr. Bergen, Norway, 2018
Pelvetia Babies at Steinsland, Outer Skerry, nr. Bergen, Norway, 2018 © Thorkil Degn Johansson
At the 2015 Seaweed Health Foundation Exhibition
At the 2015 Seaweed Health Foundation Exhibition
BBC Radio 4 Food Programme Jan 2014
Sheila Dillon revisits the inspirational caterers from the very first BBC Food & Farming Awards.They share stories of cooking for people with cancer, HIV and mental illness.
Sheila finds out how the work has changed in the last decade and a half. In the case of the Bristol Cancer Care Centre (now called Penny Brohn Cancer Care) work on food and nutrition considered radical and alternative back in 2000 has now received wider acceptance and a place within the NHS.
The Cancer Care centre make specific reference to their use of Seagreens in providing an easy and convenient way to add “a little bit of everything you need” to the daily diet.
Europe's Vegetable of the Future
An inspiring video about the future of seaweed by Henner Thies.
Henner, a post graduate from Munich, has studied some of the trends in the developing seaweed industry.
He interviews people involved including some of our small, artisan producers such as The Cornish Seaweed Company and larger scale harvesters like Clearspring and Seagreens, set against a backdrop of academic interest in potential futures like biofuel and artificial production.
